Skip to content

Japanese pastries

Japanese pastries don’t always have the most interesting tastes and flavors (but as a Frenchman, I probably have higher standards than average).

However, they definitely have the best looks:

 

Patisserie Japonaise chrysantheme 1
The chrysanthemum is the somewhat official flower of Japan (well, it’s at least the emperor’s seal).

 

Patisserie japonaise poisson rouge 2
Goldfish and koi carp are also important fixtures in the country.

 

 

I almost felt bad eating them.

 

Suscribe button

 


Discover more from liminal web

Subscribe to get the latest posts sent to your email.

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.